Cary, NC — Thanksgiving will look different for many this year, but one thing that won’t change for my household is the tradition of a fancy, festive cocktail to cap off the night.
About Ashley Kairis
This author has yet to write their bio.Meanwhile lets just say that we are proud Ashley Kairis contributed a whooping 12 entries.
Entries by Ashley Kairis
Cary, NC — This year for my birthday in August, I bought myself a grill for my back patio and I’ve been busy ever since.
Cary, NC — When I picture fall meals, I can’t help but crack a smile. They’re warm, comforting and a lot of the time, involve my Crock Pot.
Cary, NC — There’s a new celebration in town called Cary Restaurant Week.
Cary, NC — I was speaking with a friend who’s lived in Cary for many years and we landed on one of my favorite topics, Italian food. It’s my go-to cuisine for a romantic dinner on the town or for homemade recipes with flavors that are deeply rooted in tradition.
Cary, NC — With daily video calls as the new norm, the publisher of Food Cary and I have gotten into a habit of ending our meetings with the same question — what’s for dinner?
Cary, NC — My kitchen and I have had plenty of bonding time during these last few months of “quarantine cooking”.
Cary, NC — To help limit grocery store trips and to also support local business, I’ve enjoyed designating a day of the week to order a take-out dinner, often from Cary’s food truck scene.
Cary, NC — Something I’ve noticed in this new day and age of Covid-19 quarantine is that grocery stores may be low on toilet paper and hand sanitizer, but they are consistently keeping their fruit and vegetable sections stocked, both fresh and frozen.
Cary, NC — Pizza is one of those foods that bonds together with our memories. It’s the food that’s shared at a childhood birthday party, it’s the comfort food that makes a rough day better and it’s an expression of a family’s heritage. Whether it’s New York-style, a Chicago deep-dish or a secret Italian family […]