Food: Easter & Passover Recipes

Easter Passover

Cary, NC — Passover begins tomorrow evening (Friday, April 3, 2015), while Easter falls on this Sunday (April 5, 2015). Whether you celebrate with Matzoh Ball Soup or an Easter Ham, four CaryCitizen recipes can “serve” as great entrees, sides, or desserts for this weekend’s holidays. Read more

Recipe: Matzoh Ball Soup


Story and recipe by Hal Goodtree.

Cary, NC – Passover, the Jewish holiday commemorating the Exodus from slavery in ancient Egypt, starts on Monday evening. Here’s a family recipe for matzoh ball soup, a staple of the holiday. Read more

Passover Recipe: Chocolate Covered Matzoh

Story by Leslie Huffman, first published on April 14, 2011. photo by Emilie Hardman.

Cary, NC – Passover is one of my favorite holidays. It has a great story, and is full of wonderful traditions and like most good holidays – a major part of it is “about the food”. Read more