Pickled Okra: A Taste of the South
Cary, NC — Before moving to North Carolina, I can honestly say that I had never tasted okra. I didn’t know what it looked like and had heard it’s an ingredient in gumbo. That’s all I knew about it.
Cary, NC — Before moving to North Carolina, I can honestly say that I had never tasted okra. I didn’t know what it looked like and had heard it’s an ingredient in gumbo. That’s all I knew about it.
Morrisville, NC – Last month, the Western Wake Farmers Market moved to its new location in Morrisville. Looking ahead to the busier Spring and Summer, the market is starting a fundraising campaign.
Story originally appeared on CaryCitizen.
Cary, NC – Many people do their food shopping on Saturday. Why not drop by one of Cary’s farmers markets this Saturday and get a few farm-fresh items for the family dinner table? Read more
Cary, NC — Pumpkins are already starting to grow in the vast fields of the Upchurch Farm – which are just minutes away from Cary and Morrisville. Read more
Cary, NC — Did you know that Cary used to be known as the “Gourd Capital of the World?” I talked to Kris Carmichael from Page-Walker to learn more about this odd piece of history. Read more
Cary, NC — Last week, you heard that the Upchurch Farm in Cary will be the place to go for pumpkins this October. This week, I’ll share the special process Dr. Ganyard uses to grow the best pumpkins in the Triangle (and some pictures of the growing plants). Read more
Editor’s Note: We found news of an exciting event in Carrboro this weekend (just a short drive from Cary) thanks to our friends at The Better Sleep Store in Chapel Hill.
Carrboro, NC — It’s a big weekend for fresh produce in Carrboro. On Saturday, July 11, 2015, Tomato Day will return to Carrboro with over 75 tomato varieties in different sizes, shapes and colors. Then, throughout the whole weekend, enjoy a town-wide Summer Harvest Sale. Read more
Cary, NC — If you’re planning to go strawberry picking this season, right now is the time to do it. I rounded up a list of some great spots in and around Cary. Read more
Cary, NC — Eating a variety of healthy foods (and knowing where they come from) is becoming increasingly more important to families and households. That’s why Rob Meyer founded Papa Spud’s–a farm-to-fork operation that brings locally grown, raised, and made food right to the doorsteps of Triangle residents. Read more
Cary, NC — Right off of High House and Davis, just minutes away from shopping centers and housing developments, is a lot of land with a big story. There, I got to meet the Upchurch family–the folks behind the incredible history of the farm on Carpenter Upchurch Road in Cary. Read more